Sociocultural
Food Justice & Sovereignty
Lives on the Line
SOURCE: OxFam
| 2015
This website resource describes the conditions in which workers are employed in the chicken industry in order to support the demand for chicken across the U.S.
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Diet Quality & Diversity
Sociocultural
Heritage diets have important health benefits and policy implications, review finds
News Medical & Life Sciences | 2024
This article reviews the displacement of traditional cultural diets by processed foods, particularly in the US. It…
1 - Beginner | 5 minutes
Sociocultural
Ethical Labor & Sourcing
Framework for Independent Verification of Ethical Sourcing
Sustainable Diet
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