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Resource Center » Diet guidelines

Diet guidelines

News Medical & Life Sciences | 2024

This article reviews the displacement of traditional cultural diets by processed foods, particularly in the US. It…

1 - Beginner | 5 minutes

Nutrition
Planetary
Food System Safety

Fuel for the Future: Eating with Sustainability in Mind

First International Affiliate of the Academy of Nutrition and Dietetics (IAAND) | 2023

Discusses the Planetary Health Diet Index, a tool used to assess adherence to a diet that is…

1 - Beginner | 1 hour

Nutrition
Food System Safety

Shelf Life Information

StillTasty | 2024

Resource collection that details the shelf life of many food items (both refrigerated and room temperature) ranging…

1 - Beginner | Half day

International Confederation of Dietetic Associations (ICDA) | 2018

Paper assesses how various countries have incorporated sustainability into dietary guidelines and the need for a multi-sectoral…

2 - Intermediate | 2 hours

Nutrition
Diet Quality & Diversity
Planetary

MyPlate-Northeast: A Tool for Promoting “Sustainable Diets”?

NESAWG | 2015

Presentation dissecting if the Northeast region has the capacity to support population food needs through the government…

1 - Beginner | 15 minutes

Nutrition
Diet Quality & Diversity

Plant-Rich Diets

Project DrawDown | 2023

The Plant-Rich Diets solution, as proposed by Project Drawdown, highlights the potential of plant-based diets for mitigating…

2 - Intermediate | 5 minutes

Journal of the American Heart Association | 2023

This research aimed to create a diet score measuring adherence to the EAT-Lancet Healthy Reference Diet,, a…

3 - Advanced | 1 hour

Nature Food | 2023

With simple dietary substitutions from higher to lower-carbon footprint heavy foods, the total dietary carbon footprint of…

1 - Beginner | 30 minutes

Nutrition
Diet Quality & Diversity

Plates, Pyramids, Planet

Food and Agriculture Organization of the United Nations | 2016

This report evaluates government-issued food-based dietary guidelines from across the globe, specifically looking at whether they make…

3 - Advanced | 2 hours

Nutrition
Diet Quality & Diversity

Sustainable Diets: A Guide for Clinicians

Gaples Institute and Harvard School of Public Health

An eductional resource designed for clinicians to promote healthy, sustainable diets, including exploring the science, guiding patients…

1 - Beginner | 10 minutes