Creating a Sustainable Food Future

SOURCE: World Resources Institute
| 2019

This report offers a five-course menu of solutions to ensure we can feed everyone without increasing emissions, fueling deforestation or exacerbating poverty. Intensive research and modeling demonstrates why each of the 22 items on the menu is important and quantifies how far each solution can get us

1 - Beginner | 30 minutes

Climate change, Food production

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Sustainable Diet

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