Resource Center » Food Policy
Food Policy
Economic
Circular Economy
The Food and Nutrition Assistance Landscape: Fiscal Year 2021 Annual Report
USDA Economic Research Service | 2021
Report highlights a record high in USDA food and nutrition assistance spending caused by increased SNAP and…
2 - Intermediate | Full day
Planetary
Climate-Smart Agriculture
Healthy and sustainable diets from today to 2050—The role of international trade
Plos One | 2022
We characterize the food system using a set of metrics based upon the EAT-Lancet commission dietary guidelines…
3 - Advanced | 2 hours
Nutrition
Optimized Health Outcomes
One Blue Dot
British Dietetic Association | 2020
One Blue Dot is the British Dietetic Association’s Reference Guide that offers a toolkit of information, graphics,…
2 - Intermediate | 30 minutes
Nutrition
Reliable Food Access
School Meal Programs Around the World
Global Child Nutrition Foundation
This report highlights the current state of school feeding programs across the globe and discusses components of…
2 - Intermediate | 30 minutes
Nutrition
Diet Quality & Diversity
How the Los Angeles Food Policy Council will Create Change in the Food System
Los Angeles Food Policy Council | 2018
Los Angeles Food Policy Council’s strategic plan n to ensure the food system provides good food for…
3 - Advanced | 30 minutes
Nutrition
Diet Quality & Diversity
Feed the Futur Ethiopia Growth Through Nutrition Activity
Feed The Future | 2017
The online program provides education on nutrition in Ethiopia, including how to promote healthy diets, appropriate food…
2 - Intermediate | Multiple days
Nutrition
Diet Quality & Diversity
Food Choices for a Healthy Planet
Green Brown Blue
This website provides information regading food, climate, culture, environment, health, and healthcare. The information hopes to encourage…
2 - Intermediate | 30 minutes
Sociocultural
Animal Welfare Standards
Redefining Protein: Purchasing Consideration
Health Care Without Harm | 2017
Growing evidence reveals that certain dietary patterns have been noted to have the ideal composition for human…
2 - Intermediate | 30 minutes
Sociocultural
Health Equity
The Healthiness and Sustainability of National and Global Food Based Dietary Guidelines: Modelling Study
BMJ | 2020
The reserach article analyzes the health and environmental implications of adopting a national food based dietary guideline…
3 - Advanced | 30 minutes
Planetary
Resilient Agroecological Practices
Biodiversity and Sustainability
Convention on Biological Diversity | 2020
Infographic from the UN Biodiversity that discusses the relationship between biodiversity and human health.
2 - Intermediate | 5 minutes