Resource Center » Food environments
Food environments
Planetary
Biological Diversity
The Nine Planetary Boundaries
Stockholm University
The resources describes the nine planetary boundaries and how human impact has pushed the boundaries within which…
2 - Intermediate | 10 minutes
Planetary
Water, Land & Soil Use
Evidence-based Resources on Sustainable Food Systems
TABLE, successor to the Food Climate Research Network | 2021
TABLE is a global platform for knowledge synthesis, for reflective, critical thinking and for inclusive dialogue on…
1 - Beginner | 30 minutes
Nutrition
Optimized Health Outcomes
One Blue Dot – The BDA’s Environmentally Sustainable Diet Project
British Dietetic Association | 2020
Website that provides information, graphics, tools, and links to help improve the understanding of environmentally sustainable diets.
3 - Advanced | 1 hour
Nutrition
Diet Quality & Diversity
Principles of Healthy, Sustainable Menus
Menus of Change | 2021
A ground-breaking initiative from The Culinary Institute of America and Harvard T.H. Chan School of Public Health…
2 - Intermediate | 1 hour
Nutrition
Food System Safety
Standards of Professional Performance
Academy of Nutrition and Dietetics | 2014
A tool for Registered Dietitian Nutritionists to assess their current skill levels and identify areas for further…
3 - Advanced | 1 hour