Nutrition
Diet Quality & Diversity
Sustainable healthy diet modeling for a plant-based dietary transitioning in the United States
SOURCE: Nature
| 2023
Study investigates composite diets to assess environmental and nutritional impacts using the Food Compass and Health Nutritional Index systems. Results found sustainable diets can reduce global waring while still maintaining high nutritional value and quality, emphasizing the need for a diet that has optimal levels of both meat and plant options.
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Nutrition
Planetary
Climate-Smart Agriculture
Editorial: Exploring consumers’ willingness to adopt climate-friendly diets
Frontiers | 2024
The research emphasizes the complex factors influencing the adoption of climate-friendly diets, focusing on the need for…
2 - Intermediate | 15 minutes
Nutrition
Diet Quality & Diversity
Planetary
The Role of Seafood Consumption in Child Growth and Development
National Academies | 2024
The National Academics of Sciences, Engineering, and Medicine are studying the effects of seafood consumption on child…
1 - Beginner | Half day
Sustainable Diet
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Continue exploring the four dimensions that have an essential role to play as we transform our food systems.
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