Nutrition
Diet Quality & Diversity
Planetary
Reviving Traditional Grain Production and Consumption (India) Opportunities to integrate sustainability, health and rural economic development in India
SOURCE: International Confederation of Dietetic Associations (ICDA)
| 2023
Organizational efforts in India are striving to revive traditional grain production and consumption to improve sustainability and overall public health, but to do so need economic, political, and cultural changes to overcome the competition of wheat and rice.
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Nutrition
Planetary
Climate-Smart Agriculture
Editorial: Exploring consumers’ willingness to adopt climate-friendly diets
Frontiers | 2024
The research emphasizes the complex factors influencing the adoption of climate-friendly diets, focusing on the need for…
2 - Intermediate | 15 minutes
Nutrition
Diet Quality & Diversity
Planetary
The Role of Seafood Consumption in Child Growth and Development
National Academies | 2024
The National Academics of Sciences, Engineering, and Medicine are studying the effects of seafood consumption on child…
1 - Beginner | Half day
Sustainable Diet
Resource Center
Continue exploring the four dimensions that have an essential role to play as we transform our food systems.
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