Nutrition
Planetary
Circular Economy
Celebrating FLW Month with ReFED’s Dana Gunders
SOURCE: USAID’s Kitchen Sink Podcast
| 2023
As part of the USAID Kitchen Sink Podcast, Dana Gunders, executive director of ReFED, speaks on the state of Food Loss and Waste efforts in the United states and how this model can be implemented in low and middle income countries.
Additional resources:
Nutrition
Planetary
Climate-Smart Agriculture
Editorial: Exploring consumers’ willingness to adopt climate-friendly diets
Frontiers | 2024
The research emphasizes the complex factors influencing the adoption of climate-friendly diets, focusing on the need for…
2 - Intermediate | 15 minutes
Nutrition
Diet Quality & Diversity
Planetary
The Role of Seafood Consumption in Child Growth and Development
National Academies | 2024
The National Academics of Sciences, Engineering, and Medicine are studying the effects of seafood consumption on child…
1 - Beginner | Half day
Sustainable Diet
Resource Center
Continue exploring the four dimensions that have an essential role to play as we transform our food systems.
Find more resources:
Explore the scientific and policy foundations of sustainable nutrition using our guided resource library. Use the colored buttons to choose or return to a topic.