Nutrition
Planetary
Climate-Smart Agriculture

SDG Target 12.3 On Food Loss and Waste: 2023 Progress Report

SOURCE: World Resources Institute & Champions 12.3
| 2023

Annual update on progress made towards Sustainable Development Goal Target 12.3 on Food Loss and Waste. This is the eighth publication in the annual series to assess the world’s progress towards the goal of reducing food loss and waste by 2030.

2 - Intermediate | 30 minutes

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Frontiers | 2024

The research emphasizes the complex factors influencing the adoption of climate-friendly diets, focusing on the need for…

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The Role of Seafood Consumption in Child Growth and Development

National Academies | 2024

The National Academics of Sciences, Engineering, and Medicine are studying the effects of seafood consumption on child…

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