Nutrition
Planetary
Reliable Food Access
Climate-Smart Agriculture
Indigenous Peoples’ food systems: Insights on sustainability and resilience from the front line of climate change
SOURCE: FAO, Alliance of Bioversity International, and CIAT
| 2021
An overview of the common and unique sustainability elements of Indigenous Peoples’ food systems, in terms of natural resource management, access to the market, diet diversity, indigenous peoples’ governance systems, and links to traditional knowledge and indigenous languages.
Additional resources:
Nutrition
Planetary
Climate-Smart Agriculture
Editorial: Exploring consumers’ willingness to adopt climate-friendly diets
Frontiers | 2024
The research emphasizes the complex factors influencing the adoption of climate-friendly diets, focusing on the need for…
2 - Intermediate | 15 minutes
Nutrition
Diet Quality & Diversity
Planetary
The Role of Seafood Consumption in Child Growth and Development
National Academies | 2024
The National Academics of Sciences, Engineering, and Medicine are studying the effects of seafood consumption on child…
1 - Beginner | Half day
Sustainable Diet
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