Nutrition
Optimized Health Outcomes
Building a Global Food Systems Typology: A New Tool for Reducing Complexity in Food Systems Analysis
SOURCE: Frontiers
| 2021
This study presents a new food system typology, implemented at the country level using parsimonious data that characterize food supply chains, food environments, consumer-related factors, and key outcomes, including dietary intake, nutritional status, health, and environmental impacts.
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